# Ingredient List:
→ Herbed Cream Cheese
01 - 8 oz cream cheese, softened
02 - 2 tbsp fresh dill, finely chopped
03 - 1 tbsp fresh chives, finely chopped
04 - 1 tbsp fresh parsley, finely chopped
05 - 1 tsp lemon juice
06 - 1/4 tsp garlic powder
07 - Salt and freshly ground black pepper to taste
→ Sandwich Assembly
08 - 1 English cucumber, thinly sliced
09 - 12 slices soft white sandwich bread, crusts removed
10 - 2 tbsp unsalted butter, softened
# Recipe Steps:
01 - In a mixing bowl, combine softened cream cheese, fresh dill, chives, parsley, lemon juice, garlic powder, salt, and pepper. Mix thoroughly until smooth and well blended.
02 - Lightly spread softened butter on one side of each bread slice to create a moisture barrier and prevent sogginess.
03 - Evenly apply a generous layer of herbed cream cheese mixture onto each bread slice, ensuring complete coverage.
04 - Arrange fresh cucumber slices in a single, overlapping layer over half of the prepared bread slices.
05 - Place remaining bread slices cream cheese side down over the cucumber layer to create sandwiches.
06 - Gently press sandwiches together and trim edges if desired for uniform presentation.
07 - Cut each sandwich into halves or quarters. Serve immediately or cover with damp paper towel and refrigerate until service.
