Save Festive mini sandwiches stacked and cut into whimsical Christmas tree shapes, perfect for holiday gatherings. Soft bread, savory ham, creamy cheese, and a touch of herbed butter make these treats both fun and delicious.
I enjoy making these mini Christmas tree sandwiches every holiday season as they bring a smile to everyone's face and are always a hit at parties.
Ingredients
- Bread: 12 slices soft white sandwich bread (crusts removed)
- Filling: 6 slices cooked ham, 6 slices Swiss cheese (or cheddar as preferred), 3 tbsp unsalted butter softened, 1 tbsp fresh chives finely chopped, 1 tsp Dijon mustard
- Garnish: 12 small cherry tomatoes or pimento-stuffed olives (for tree toppers), Fresh parsley or dill sprigs (for decoration)
Instructions
- Step 1:
- Mix the softened butter, chopped chives, and Dijon mustard in a small bowl until well combined.
- Step 2:
- Lay out the bread slices and spread the herbed butter thinly on one side of each slice.
- Step 3:
- On six slices, layer a slice of ham and a slice of cheese. Top with the remaining bread slices, buttered side down, to form sandwiches.
- Step 4:
- Using a Christmas tree-shaped cookie cutter, cut each sandwich into tree shapes, saving the scraps for another use.
- Step 5:
- Secure each mini sandwich stack with a cocktail stick. Top with a cherry tomato or olive as the tree topper.
- Step 6:
- Arrange on a platter and garnish with parsley or dill sprigs for a festive look. Serve immediately.
Save These sandwiches always bring the family together around the table and add a touch of festive fun to our holiday gatherings.
Required Tools
Christmas tree-shaped cookie cutter, Small mixing bowl, Spreading knife, Cocktail sticks
Allergen Information
Contains gluten (bread), dairy (butter cheese), and pork (ham). Mustard is a potential allergen. For allergen-free options, use gluten-free bread, dairy-free cheese, and vegetarian fillings.
Nutritional Information
Calories: 130 Total Fat: 7 g Carbohydrates: 11 g Protein: 6 g
Save Enjoy these delightful mini sandwiches as a festive appetizer that's sure to impress your guests.