Save A creamy comforting single-serve macaroni and cheese made in minutes using just your microwave—perfect for a quick snack or meal.
I first whipped up this mug mac & cheese on a busy evening when I craved comfort food but had no time to cook a full meal. It instantly became my go-to solution for easy cheesy cravings.
Ingredients
- Pasta: 1/2 cup (50 g) elbow macaroni (uncooked)
- Liquid: 1/2 cup (120 ml) water 1/4 cup (60 ml) milk (whole or 2%)
- Cheese & Seasonings: 1/2 cup (50 g) shredded cheddar cheese 1/4 tsp Dijon mustard (optional) 1/8 tsp garlic powder (optional) Salt and black pepper to taste
- Topping (optional): 1 tbsp grated Parmesan cheese Pinch of smoked paprika
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Instructions
- Prep pasta:
- Place the macaroni and water in a large microwave-safe mug (at least 12 oz/350 ml capacity). Stir to combine.
- Microwave first:
- Microwave on high for 2–3 minutes. Stir then continue microwaving in 30-second intervals stirring each time until pasta is al dente and most of the water is absorbed (total 4–5 minutes). Watch to prevent overflow.
- Add cheese:
- Add milk shredded cheddar mustard and garlic powder. Stir well.
- Microwave again:
- Microwave for another 30–40 seconds until cheese is melted and sauce is creamy.
- Finish & serve:
- Stir again season with salt and pepper and sprinkle with Parmesan and smoked paprika if desired. Serve immediately.
Save This microwave recipe is a lifesaver for my family when someone needs a quick dinner between activities or wants a warm snack all their own.
Required Tools
Large microwave-safe mug Spoon
Allergen Information
Contains wheat (gluten) milk and cheese (dairy) Double-check cheese and pasta labels if you have allergies
Nutritional Information (per serving)
Calories: 410 Total Fat: 18 g Carbohydrates: 42 g Protein: 18 g
Save Mug mac & cheese is perfect for cozy evenings or when you need a speedy meal that still tastes homemade.
Recipe FAQs
- → What type of pasta works best for this dish?
Elbow macaroni works best for its size and cooking time, but small pasta shapes like shells or ditalini can be alternatives.
- → Can I use different cheeses in this preparation?
Sharp cheddar provides strong flavor, but mozzarella, Monterey Jack, or cream cheese add creaminess and mildness.
- → How do I prevent the mug from overflowing during cooking?
Use a mug with at least 12 oz capacity and stir frequently during microwaving to avoid spills.
- → Is it possible to make a gluten-free version?
Yes, substituting gluten-free pasta allows a gluten-free variation without changing the method.
- → What optional seasonings enhance the flavor?
Dijon mustard, garlic powder, and smoked paprika add subtle complexity and depth to the dish.
