Save A festive and visually stunning charcuterie board inspired by winter sleigh rides, featuring an array of artisan cheeses, cured meats, seasonal fruits, and wintry accompaniments perfect for holiday gatherings.
The combination of flavors and colors always brings warmth and joy to our winter celebrations.
Ingredients
- Cheeses: 150 g aged cheddar, sliced, 150 g brie, cut into wedges, 120 g blue cheese, crumbled, 120 g gouda, cubed
- Cured Meats: 100 g prosciutto, 100 g salami, sliced, 80 g smoked ham, rolled
- Crackers & Breads: 1 baguette, sliced, 100 g assorted crackers, 60 g breadsticks
- Seasonal Fruits: 1 cup red grapes, halved, 1 cup green grapes, 2 pears, thinly sliced, 1 pomegranate, seeded, 1/2 cup dried apricots
- Accents & Garnishes: 1/2 cup candied pecans, 1/3 cup olives (green and black mix), 1/4 cup cornichons, 1/4 cup whole grain mustard, Fresh rosemary and thyme sprigs (for garnish)
Instructions
- Step 1:
- Select a large wooden board or platter Arrange cheeses evenly, spacing them for easy access
- Step 2:
- Fan out cured meats around the cheeses, folding or rolling for presentation
- Step 3:
- Place crackers, bread slices, and breadsticks in small clusters or baskets
- Step 4:
- Distribute fresh and dried fruits, filling in gaps and balancing color across the board
- Step 5:
- Add candied pecans, olives, and cornichons in small bowls or directly on the board
- Step 6:
- Place a small bowl of whole grain mustard near the meats
- Step 7:
- Garnish with fresh rosemary and thyme sprigs for a wintry touch
- Step 8:
- Serve immediately, or cover and refrigerate for up to 1 hour before serving
Save This board always brings our family together for shared laughter and good times during the holidays
Required Tools
Large serving board or platter, Small bowls for condiments, Cheese knives, Small tongs or toothpicks
Allergen Information
Contains dairy (cheeses), tree nuts (pecans), gluten (bread, crackers), and may contain sulfites (cured meats, dried fruits) Check all ingredient labels for allergen information and potential cross-contamination
Nutritional Information
Calories 340 Total Fat 18 g Carbohydrates 31 g Protein 13 g per serving estimated
Save This charcuterie board is a perfect centerpiece that elevates any festive occasion.
Recipe FAQs
- → What cheeses work best for this board?
Aged cheddar, brie, blue cheese, and gouda offer varied textures and flavors that balance richness and creaminess.
- → How can I substitute meats for vegetarian options?
Include marinated tofu, smoked tempeh, or plant-based deli slices to maintain variety and texture without meat.
- → What fruits complement the board's flavors?
Fresh grapes, pears, pomegranate seeds, and dried apricots provide sweet and tart notes that brighten the selection.
- → How should I arrange the board attractively?
Spread cheeses evenly, fan out cured meats, cluster breads and crackers, and fill gaps with fruits and garnishes for visual appeal.
- → What drinks pair well with this board?
Sparking wine, hard cider, or robust reds accentuate both savory and sweet elements on the board.