Snow Globe Jello Cups

Featured in: Sweet & Simple Treats

These snow globe jello cups combine bright blue gelatin with playful marshmallows and candy decorations to create a festive, kid-friendly treat. Prepare by dissolving gelatin, layering in clear cups, and chilling until set. Mini marshmallows and white chocolate chips add a snowy effect inside the treat, while sprinkles and gummy candies bring color and whimsy. Ideal for parties or holiday celebrations, these easy-to-make cups offer a delightful combination of textures and flavors in every bite.

Updated on Wed, 10 Dec 2025 10:39:00 GMT
Vibrant blue snow globe Jello cups with playful marshmallows and candy, ideal holiday treats. Save
Vibrant blue snow globe Jello cups with playful marshmallows and candy, ideal holiday treats. | nomiqo.com

A whimsical and colorful kid-friendly dessert, these snow globe Jello cups feature vibrant gelatin layered with playful candies and marshmallows, perfect for parties or holiday treats.

This dessert always brings smiles to the kids during family gatherings and is fun to assemble together.

Ingredients

  • Gelatin Layer: 2 (3 oz) boxes blue raspberry gelatin, 2 cups boiling water, 2 cups cold water
  • Snow & Decorations: 1 cup mini marshmallows, 1/3 cup white chocolate chips, 1/2 cup assorted holiday sprinkles or candy snowflakes, 8 clear plastic cups (6 8 oz each)
  • Optional Toppings: Whipped cream for garnish, Gummy candies (bears, penguins, etc.) for decoration

Instructions

Step 1:
In a large mixing bowl, dissolve blue raspberry gelatin in boiling water. Stir well for 2 minutes until fully dissolved.
Step 2:
Add cold water and mix to combine.
Step 3:
Pour the gelatin evenly into 8 clear cups, filling each about halfway.
Step 4:
Place cups in the refrigerator and chill for 1 hour, until slightly set but not firm.
Step 5:
Gently press a few mini marshmallows and white chocolate chips into the gelatin for a snow effect. Add candy snowflakes or sprinkles for decoration.
Step 6:
Return cups to the refrigerator and chill for another 1 1.5 hours, until fully set.
Step 7:
Just before serving, top with whipped cream and additional candies if desired.
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This recipe creates joyful moments as kids help decorate their own individual cups at holiday celebrations.

Required Tools

Mixing bowl, Measuring cups, Spoon or whisk, 8 clear plastic cups, Refrigerator

Allergen Information

Contains dairy (white chocolate chips, whipped cream). Check candy and sprinkle labels for allergens (gluten, nuts). Choose certified allergen-free candies for allergy-friendly versions.

Nutritional Information

Per serving: Calories 120, Total Fat 3 g, Carbohydrates 23 g, Protein 1 g

Clear cups filled with layered snow globe Jello, plus white chocolate chips and sprinkles. Save
Clear cups filled with layered snow globe Jello, plus white chocolate chips and sprinkles. | nomiqo.com

These snow globe Jello cups are a delightful treat that’s sure to brighten any party table.

Recipe FAQs

How long does it take for the gelatin to set?

Chill the gelatin cups for about 2 to 2.5 hours total, including an initial 1-hour partial set and an additional 1 to 1.5 hours until fully firm.

Can I use different gelatin flavors?

Yes, experimenting with various gelatin flavors and colors can create appealing layered effects and add variety.

What decorations work best inside the gelatin?

Mini marshmallows, white chocolate chips, and holiday sprinkles or candy snowflakes provide a charming 'snow globe' look.

Are there dairy-free alternatives for toppings?

Consider coconut whipped topping and omit white chocolate chips for a dairy-free option while keeping the texture fun.

How can I ensure allergen safety?

Check labels on candies and sprinkles carefully, and opt for certified allergen-free decorations when needed.

Snow Globe Jello Cups

Vibrant jello cups layered with gelatin, marshmallows, and festive candies for a fun, colorful treat.

Prep Duration
20 min
Cook Duration
5 min
Total Duration
25 min
Created by Chloe Bennett


Skill Level Easy

Cuisine Type American

Portions 8 Serving Size

Dietary Details Vegetarian-Friendly

Ingredient List

Gelatin Layer

01 2 boxes (3 oz each) blue raspberry gelatin
02 2 cups boiling water
03 2 cups cold water

Snow & Decorations

01 1 cup mini marshmallows
02 1/3 cup white chocolate chips
03 1/2 cup assorted holiday sprinkles or candy snowflakes
04 8 clear plastic cups (6–8 oz each)

Optional Toppings

01 Whipped cream, for garnish
02 Gummy candies (bears, penguins, etc.), for decoration

Recipe Steps

Step 01

Dissolve Gelatin: In a large mixing bowl, dissolve blue raspberry gelatin in boiling water by stirring continuously for 2 minutes until fully dissolved.

Step 02

Combine with Cold Water: Add cold water to the gelatin mixture and stir to combine evenly.

Step 03

Fill Cups: Pour the gelatin mixture evenly into 8 clear plastic cups, filling each about halfway.

Step 04

Initial Chill: Place cups in the refrigerator and chill for 1 hour until the gelatin is slightly set but not firm.

Step 05

Add Decorations: Gently press mini marshmallows and white chocolate chips into the gelatin to create a snow effect, then sprinkle candy snowflakes or holiday sprinkles on top.

Step 06

Final Chill: Return the cups to the refrigerator and chill for an additional 1 to 1.5 hours until the gelatin is fully set.

Step 07

Add Optional Garnishes: Just before serving, garnish each cup with whipped cream and gummy candies as desired.

Tools Needed

  • Mixing bowl
  • Measuring cups
  • Spoon or whisk
  • 8 clear plastic cups
  • Refrigerator

Allergy Information

Review all ingredients for allergen risks and check with your healthcare provider for guidance.
  • Contains dairy from white chocolate chips and whipped cream.
  • Candy decorations may contain gluten, nuts, or other allergens; verify labels.

Nutrition Info (per portion)

Provided only for reference purposes—don’t substitute for professional medical guidance.
  • Energy: 120
  • Lipids: 3 g
  • Carbohydrates: 23 g
  • Proteins: 1 g